by Tamara Bennett | Feb 3, 2019 | Kombucha
Kombucha Brewing Instructions To make one litre of Kombucha using a ‘medium’ scoby (i.e. a kombucha culture). If you are not starting your brew immediately please store your scoby somewhere cool and away from direct sunlight. Not in the fridge. In...
by Tamara Bennett | Feb 2, 2019 | Kombucha
An Introduction to Kombucha: Care and Advice. If you have recently been introduced to Kombucha you may have a few questions: In this blog, I hope to answer a some common ones. Note: This advice refers only to home brewed or artisan Kombucha – not commercially made...
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